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Increasing the luminous efficiency of white LEDs by changing the chemical components of phosphor compositions

https://doi.org/10.17586/0021-3454-2023-66-9-741-749

Abstract

Results of choosing a component base for the development of a phosphor composition are presented. The influence of the composition of the phosphor coating on the characteristics of the LED light source is considered. Models of white LEDs are created and research tests of their lighting and colorimetric characteristics are carried out. Proposed phosphor compositions make it possible to achieve luminous efficiency values of the order of 200 lm/W. 

About the Authors

K. N. Afonin
Tomsk State University of Control Systems and Radioelectronics
Russian Federation

Kirill N. Afonin - PhD; Department of Radioelectronic Technologies and Environmental Monitoring, Associate Professor

Tomsk



M. V. Andreeva
Tomsk State University of Control Systems and Radioelectronics
Russian Federation

Maria V. Andreeva - Post-Graduate Student; Department of Radioelectronic Technologies and Environmental Monitoring

Tomsk



V. S. Soldatkin
Tomsk State University of Control Systems and Radioelectronics
Russian Federation

Vasiliy S. Soldatkin - PhD; Department of Radioelectronic Technologies and Environmental Monitoring, Associate Professor

Tomsk



V. I. Tuev
Tomsk State University of Control Systems and Radioelectronics
Russian Federation

Vasiliy I. Tuev - Dr. Sci., Professor; Department of Radioelectronic Technologies and Environmental Monitoring; Head of the Department

Tomsk



A. A. Ivanov
Tomsk State University of Control Systems and Radioelectronics
Russian Federation

Alexander A. Ivanov — PhD; Research Institute of LED Technologies; Head of Laboratory

Tomsk



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Review

For citations:


Afonin K.N., Andreeva M.V., Soldatkin V.S., Tuev V.I., Ivanov A.A. Increasing the luminous efficiency of white LEDs by changing the chemical components of phosphor compositions. Journal of Instrument Engineering. 2023;66(9):741-749. (In Russ.) https://doi.org/10.17586/0021-3454-2023-66-9-741-749

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ISSN 0021-3454 (Print)
ISSN 2500-0381 (Online)